Shrimp Adobo Ingredients:
- 2 lbs shrimps/prawns
- soy sauce
- garlic, crushed
How To Cook Shrimp Adobo:
- Peel the shrimps, leaving tails and heads intact.
- Marinate in vinegar, soy sauce, peppercorns, salt and garlic mixture.
- Heat oil, and when it is hot, add the shrimps along with the marinade.
- Stir-fry and cook until shrimps are cooked.
Image Credit: cookingbythebook.com